Coghlan's Pre-Seasoned Cast Iron Broiler for Burgers, Steaks or Roasting Vegetables

Coghlan's pre-seasoned Cast Iron Broilers are great for cooking burgers, steaks, and roasting vegetables over an open-fire or camping BBQ. The slotted design allows grease to drain away, while an open-hinged design separates the head unit into two parts for easy cleaning. The wooden handles stay cool while you cook, and can be removed for compact transportation and storage.

Features

• Pre-seasoned cast iron
• Reinforced hinge for added durability
• Removable handles for easy transport and cleaning
• Break-apart hinge makes cleaning easy
• Slots allow grease to drip out